Strange Grains Bakery Sprouted Quinoa Gluten Free

INGREDIENTS (AS AT 15TH SEPTEMBER 2020):
Water, Wholegrain Buckwheat Flour, Rice Flour, Sprouted Quinoa, Tapioca Starch, Potato Starch, Quinoa Flakes, Plantago Psyllium, Extra Virgin Olive Oil, Apple Cider Vinegar, Salt, Yeast, Bamboo Shoot Cellulose, Calcium Carbonate.

AVAILABLE AT:
IGA
Independent Retailers (WA)

AFK RANKING:
OK